• Phone

    27-11-0403443

  • Address

    38 1st Street, Mafikeng, South Africa

  • E-mail

    k@waimaotong.com

LatestProducts

                            Good Quality Green Cardamom

Good Quality Green Cardamom

Good Quality Green Cardamom, High Quality Large Cardamom
INQUIRY PRECISE INQUIRY
Description

Overview
Quick Details
Product Type:
Single Herbs & Spices
Style:
Dried
Drying Process:
AD
Processing Type:
Raw
Certification:
HACCP, ISO, KOSHER
Shape:
Elongated
Color:
Green
Place of Origin:
South Africa
Weight (kg):
5
Shelf Life:
24 Months
Type:
Cardamom
Packaging & Delivery
Packaging Details
:
50kg/pp bag ;inner packing:transparent plastic bag ;outer packing:woven bag
Delivery Time
16 days max after loading

We manufacture clean, grade and export premium quality whole spices of South African origin. Sourced from the finest growing areas across South Africa, our range of pure whole spices are manufactured under hygienic conditions to give you the best taste, flavor and aroma of Whole Indian Spices. 

1.              DEscriptION

Product (Green Cardamom Seeds) obtained from the seeds of any variety of Elettaria Cardamom ( L ). This product will not be grown from Genetically Modified Seeds. Prior to packaging the product will be inspected and passed through magnets and metal detectors to remove maximum ferrous metallic contamination.

 

 

2.              SENSORIAL REQUIREMENTS

Organoleptic Attribute (*)

Description

Color

black

Flavor

Charecterstic, free from mustiness and rancidity

Aroma

Characterstic and aromatic

Appearance

whole

 

3.              CHEMICAL AND PHYSICAL REQUIREMENTS

Property

Limits

Moisture

12% max

Ash ( ISO )*

10% max

Mesh Size  98 % of the powder will pass through a 300 micron sieve ( AGMARK )**

 

Vol Oil

1% min

Crude Fiber % (m/m)

20% max

 

 

4.              PACKAGING AND STORAGE REQUIREMENTS

Packed in new high-density polyethylene bags with inner poly lining and sealed with a double stitching. Storage area will be a cool (below 24ºC) and dry area. Shelf life under these conditions should be 24 months minimum..

 

5.              IDENTIFICATION

Each Bag will carry the following identification marks including Name of the Product Name, Net Weight, Shipping Mark, Name of Manufacturer and country of Origin, Lot Number and Date of Production and Date of Expiry.

 

 

6.              documentation

We will be attaching a certificate of origin and a self certified analysis report along with the shipment. If any certification or analysis is to be done from outside agency, same can be done at extra cost.

 

7.              SHELF LIFE

If  the goods are stored in a cool dry place and fumigated at regular intervals and not opened from the sealed bags, the shelf life of the goods will be 24 months minimum.. .

 

8.              storage

Please store the goods in a cool dry place,away from sunlight, on pallets, and away from walls.